Watermelon & Feta Skewers
A refreshing sweet-and-salty appetizer that’s perfect for summer parties, BBQs, picnics or as a light snack. Juicy watermelon, creamy feta, and fresh mint come together in a simple bite-sized treat that’s ready in just minutes.
Ingredients
Serves 12 skewers
Watermelon & Feta Skewers
- 12 watermelon cubes
- 12 feta cheese cubes
- 12 fresh mint leaves
- 12 cocktail sticks or toothpicks
Optional
- Freshly ground black pepper
- A drizzle of balsamic glaze
- A drizzle of extra virgin olive oil
Instructions
- Cut the watermelon and feta into evenly sized cubes.
- Place one watermelon cube on each cocktail stick.
- Add a cube of feta on top.
- Finish with a fresh mint leaf and secure everything with the cocktail stick.
- Arrange on a serving platter and serve immediately, or chill until ready to serve.
Notes & Pro Tips
- Pat the watermelon dry with paper towels before assembling to help the skewers stay together.
- Serve well chilled for the freshest flavor.
- Add a drizzle of balsamic glaze just before serving for a sweet and tangy finish.
- For extra flavor, sprinkle with freshly cracked black pepper or a little flaky sea salt.
- Best enjoyed the same day they’re assembled.
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